12 Mar Sea Island Coffee

Their aim is to supply rare, exotic coffees which deliver a wonderful and unique combination of taste, body and provenance. Each coffee is enhanced by an intriguing story that makes up what they call the “whole coffee experience”.
The range of coffees provided by Sea Island Coffee show how diverse and varied coffee flavours can be. Each coffee imported by them has a different taste, flavour, texture, body, sweetness and smoothness.
Sea Island Coffee is different to most other coffees you have tasted. Their flavours are richer, smoother and more intense. The aroma of the coffee enhances its flavour making the coffee even more of an indulgence.
One of Sea Island Coffee’s most desired coffees is the Geisha. Specifically grown on the Coffea Diversa plantation in Costa Rica, the award winning Geisha is one of the most sought after types of coffee tree with green beans.
Geisha is one of the Ethiopian wild and extremely rare coffee varieties. It has a smooth taste and a thin body full of flavour. It’s rich, sweet, spicy aroma has hints of lavender, cocoa and molasses. Geisha coffee is definitely one of the most amazing coffees I have ever tasted.
Sea Island Coffee is gourmet coffee at its finest.